Showing posts with label price. Show all posts
Showing posts with label price. Show all posts

Saturday, September 20, 2014

72 Hours at the Hotel Il Pellicano


First of all I have to admit: the Il Pellicano is on every luxury taveler's top list. So of course I had certain (high) expectations and of course I was preparing myself for the stay by reading some reviews of recent guests on tripadvisor. Due to the fact that a very bad review of 2014 showed up, I immediately contacted the hotel not to get a room in a cottage. 


As mentioned on the previous post, we were staying in the luxurious, yet more romantic, Il Salviatino above the majestic city Florence - by the way my favourite place in Italy! After a two hours drive through the Chianti and Maremma regions we finally ended up driving a winding country road from the unspectacular Porto Ercole to the amazingly located Il Pellicano. The iron gates opened and we entered a very different world. A very nice lady greeted us, checked us in and offered a glass of ice tea. After a few minutes, one golf cart finally arrived and brought us to our cottage (Right, I did NOT get a room in the main building!!!). 



The room was really really small for a beach resort and also very dark. The only highlight of our room itself was the very huge garden and the half meters of sea view. Inside the bathroom, the smallest and narrowest I have experienced all summer long (where I mainly stayed at Leading Hotels) there was a shower without any glass door nor a curtain. It might look nice but after using it, the whole floor was under water and the toilet was full of water, too! The bathroom toiletries were quite nice, but remember more like medicine than a fresh summer breeze. Also the wardrobe made a very used impression and did not invite us to put our things inside. I would have wished to find a welcome present like a wine or something like that. 



We really appreciated the fact that all soft drinks and snacks from the minibar were free of charge, they refilled it every day and the products were of high quality and very generously filled. They have excellent lemonades, chips, nuts and chocolate. I also feel that the housekeeping does a good job and they are very correct, towels and amenities have been replaced twice a day. We had also a loggia next to the garden with two chairs and a table as well as two sun beds in the garden. We were really spoilt by the excellent beds of Il Salviatino, so we did not like the pillows and the sheets of Il Pellicano. In my opinion they should offer a pillow menu or duvet sheets!



On the first morning we all got surprised when we wanted to have breakfast. The whole terrace was full and we had to wait 15 minutes. It was no problem at all because they served capuccino and we could have had the possibility to eat inside. Personally, the buffet was of high quality (except the Mozzarella), the omlettes excellent and the service very kind and attentive. 



After breakfast we were ready to discover the resort and its facilities. One highlight was the beach with complimentary refreshments twice a day and excellent cocktails. The sun beds are quite comfortable and the staff was also very helpful. When we experienced that the entrance to the beach costs 95 Euros per Person for non-hotel guests we were quite shoked. If you think that the most famous beach in Europe, the Monte Carlo Beach, charges 100 Euros per Person/Day, then you might know that this hotel is likely to overcharge you.



When the sun was gone, we visited the pool. They have a generously sized salt water pool with breath-taking views of the Mediterranean Sea. They have towel service and lifeguards as well. In addition to these facilities we tried the hairdresser in the Spa. He was very efficient, but again 50 Euros for just 30 minutes is simply overpriced. The gym is on the small side but therefore equiptment is by TechnoGym.



We also had dinner in the PelliGrill Restaurant one day. The experience was very good and the food delicious as it should be for this kind of restaurant. We had a very special wine from Giglio in addition to excellent Octopus Salad and Lemon Risotto. The service could have been a bit more attentive but otherwise this experience was worth its price. When we did not dine in the hotel we got excellent restaurant recommendations by Alessia (She was wonderful and so kind, like the lady who spoke German - sorry for forgetting the name)!



In fact it is a elegant seaside hotel with an elderly aged clientele and high prices but high class service, well maintained rooms and suites as well as a excellent location for everyone seeking for nature and remoteness. Don't expect Porto Ercole to be like Portofino - it is a silent place.



I can rate this hotel with only 7,5 points out of 10 because I find it very rude, not to accept guest requests and furthermore it is inexcusable to offer such a room for a standard rate of 790 Euros per night in high season.

We would like to thank Kiwi Collection (kiwicollection.com) for providing us with such a special price. The Hotel Il Pellicano has not sponsored this review in any way. 
Our above written review is our personal opinion and hasn't been influenced.




Tuesday, March 11, 2014

Restaurant Check - Innsbruck - Part VI

Dining at the "Sitzwohl"


Presented as Innsbrucks finest restaurant with the 15 points by Austrian based restaurant guide "Gault Millau", the Sitzwohl is the first address to have an elegant dinner or to celebrate a special occasion.



In fact it was my birthday and my friends and me had decided to choose this restaurant for this occasion. First we had a very special apertif, a Prosecco with a Sorbet of basil and Ginger Ale - tasty and refreshing, and of course very green! One of the girlies chose the foamy soup of rocket salad with an italian tramezzini on site. Our main courses were pork with mashed sweet potatoes (unfortunately not my taste) and an inovative "Sitzwohl" burger with duck breast instead of simple beef and french fries as well as Ananas-Ketchup.


Last but not least we had Panna Cotta with a rasberry macaron on top of it. It was nice, too but not more than that. We paid 24 euros for the pork and 23 for the "Sitzwohl" burger, which is on the expensive site for Tyrolean standards. The wines were adequate at rates from 25 up to 75 euros per bottle.

In total it was a funny evening, in an elegant and sophisticated atmosphere. The service was very kind and attentive, the food tasty but not better than our dinner at Lichtblick Restaurant on top of the Town Hall.


Thursday, January 9, 2014

The best Sites to become an Insider

If you ever wondered how it is possible to become a high tier status at a hotel or airline milage program without even staying there, then you should definitely check out these blogs and websites.

In case you are planning to reach Platinum status at an InterContinental Hotel or any other IHG property, then you should be following: www.travel.bart.la

My personal goal is to reach Diamond status at Hyatt Gold Passport, not as easy as at IHG but with the right strategy, there is nothing against becoming the highest tier of Hyatt Gold Passport loyalty program. www.loyaltylobby.com

Furthermore there is also the possibility to match your status. Which means if you are Platinum member at IHG or at LeClub Accor, then can reach the same tier at another loyalty program. I did this with my Starwood Platinum Membership Level, and I soon became IHG Platinum member without ever staying at an InterContinental or other IHG property. Furthermore there are Promotion Codes to get a free Platinum status at LeClubAccor. www.statusmatcher.com

Another good option to get an overview of more informative blogs, just check out www.boardingarea.com

If you are looking for the best deals, promotion codes and error fares, this might be the right page for you: www.travel-dealz.eu


Monday, November 11, 2013

Restaurant Check - Innsbruck - Part III

Today me and my colleague tested one of Innsbrucks finest restaurants high above the city, more exately on the top floor of the town hall, which also accommodates a high-class shopping center. 

In general, the atmosphere is a kind of sophisticated and the interior stylish with great views of the Tyrolean capital. For such a high-price restaurant, the servers are not dressed adequate - they wear sport sneakers and a black shirt.



The first course was a soup of chestnut with a lot of foam and orange zests on top. All in all the soup was quite good at a reasonable price of 4,50 euro. The bread served with the soup was a bit dry and there was no butter on-site.


For main course we choose chicken breast with mushroom risotto and green salad with beef filet. The chicken was very good, spicy with a nice sauce and a risotto which was cooked perfectly. The salad and the beef filets were very good, too.



For 38 euro for two, this is an expensive venue for lunch in Innsbruck, but in my opinion it was worth the money for such atmosphere and quality of food. It really has to be a special occassion if you want to go there for dinner, because the prices can be twice compared to the set lunch menu.







  • Restaurant Lichtblick
    Maria-Theresien-Straße 18, 6020 Innsbruck
    T: 0043 (0) 512 566550
    http://www.restaurant-lichtblick.at/



  • Monday, July 22, 2013

    Restaurant-Check Prague - Part 2

    Duck breast with baked mashed potatoes

    4.) U Modré Kachnicky (Blue Duckling)

    If you pass by the glamerous Mandarin Oriental Hotel and then turn right, you will read the sign of the restaurant. Despite the really bad look from outside, do not pass by at this restaurant - be man enough to open the door! One of Prague's finest restaurants will await you behind the door. We had some great duck breast which was flambé in front of us, as a side dish we chose baked mashed potatoes, which were quite excellent. The dessert was expensive as hell - 8 Euros for a Blackforest Cake - to be honest -  fully worth each Penny. 

    Starters from 8-19 euros, main courses from 16-30 Euros. 

    http://www.umodrekachnicky.cz/en/original/welcome

    Duck breast "flamé en salle"


    5.) La Bottega di Finestra

    Last but not least my top favourite place for a fast and convenient dinner or late lunch. This casual atmosphere is perfect in my opinion. You can not only have a great meal there - no, you can also buy the best italian products in the whole Czech Republic. The prices? Not bad, I would say. When I was there the last time I paid about 500 CZK for Beef tartar, Lasagne and a housemade lime lemonade - which I highly recommend to try - there is a choice between Lime, Orange, Melon, Grapefruit and some berries.

    Starters from 5-8 euros, main courses from 10-22 Euros. 

    http://www.labottega.cz/