48 Hours at Castel Fragsburg

"High above the wonderful thermal town Merano, there is a dazzling star...", this would be the perfect way of how to begin this South Tyrolean fairytale. Before we headed to Merano Wine Festival we checked-in at the world class Castel Fragsburg, a place which is only known to real insider of South Tyrol or hotel connoisseurs. Recently awarded with the fifth star, this is now one of only a handful five star hotels in the most wonderful region of Central Europe (well, not THE most wonderful but it definitely made it under the TOP5 ;-) ).  

So upon driving a windy mountain road for nearly 10 minutes, we finally arrived at the gate to luxury: the entrance to the Castel Fragsburg - our autumn getaway and base for the most amazing weekend of the year! After entering the rustic door and the charming lobby we were greeted by Philip, the front desk attendant, who accompanied us to the restaurant. We were immediately offered a welcome drink, which we decided to take on the breath-taking terrace. Our server Karol was arriving with some fine finger food, a Venetiano and an excellent Rosé Sparkling wine from South Tyrol. What an excellent  start in this weekend full of Italian Wine! Beside a picture perfect view, probably the best weather of the month and excellent service, there was just one thing missing: Mr. Beverage Executive, who is normally in charge of taking the best pictures of the best drinks! So I tried myself and am not sure if it was successful or not.

When we returned to the front desk, we were greeted by the PR Manager of the Fragsburg and afterwards Philip showed us to the room, or more correct, our Suite. With 90° panoramic views, this Suite is overlooking Merano, the valley, the Fragsburg plateau and the mountain range of the hotel on the back. Upon entering we immediately fell the smell of fresh alpine air and wood. It seems that they use a very special wood throughout the property, which gives a heartwarming and traditional smell. Even more important in our today's society: we felt like we are in South Tyrol, nowhere else! This is something I hate about big chains such as Ritz Carlton, Four Seasons or Sheraton: they rarely present the local tradition inside the hotel.

Our suite had a large entree, a living room with two comfortable lounge chairs, a big balcony with two chairs next to the living room, a separated toilet with bidet, a huge marble bathroom with double basins, bath tub and a spacious walk-in shower. The wardrobe is situated in the bedroom, which boasts an amazing panorama window with sweeping views over the valley. Beside the sofa, the television, which comes out of the commode upon clicking the remote control, there is another small balcony with seating arrangements. 

The bathroom products were - unfortunately - Relais&Chateaux branded (they used to have Etro toiletries on the pictures on their homepage and I think since they have five-stars it's another reason to keep this standard). When I took a bath, I had to experience that it was the perfect size of bath tub and therefore very relaxing - a perfect option for everyone seeking for a kind of pool. The comfort of the suite was amazing. The beds are extremely heavenly, the living room is simply a place to dream and hide away, while the bath couldn't got larger to feel like at home!

Breakfast is served daily until 10.30 but when guests seat longer they keep the buffet until 10.45, which is kind of flexible as the service team has to prepare for lunch. On our first morning we got the upscale "Fragsburger Deluxe Breakfast", which is served in 5 or 6 courses and includes champagne and oysters - yes, it has its price at a surcharge of 18.00 euros per person in addition to the normal breakfast, which is normally included in the price. I would say that's the perfect start of a day when you celebrate something, because you don't have to leave the table - very relaxing. The products at breakfast were extremely good and they offer a wide range of their extensive breakfast and their breakfast menu. 

I ordered myself the scrambled eggs with mushrooms and herbs from the hotel garden -  a special creation by michelin chef Alois Haller: It was simply perfect! After experiencing the most extensive a la carte breakfast I have ever had on the first day, we had to be satisfied with just half the selection on the departure day (because we had to leave the Fragsburg at 8.00 am due to the tourism fair in Salzburg, Austria). The kind service attendant offered us an extensive selection at 7.30 am, but as you might guess, we were not in the mood for such a breakfast - not just because the great Open Day Party the night before (a review is coming soon for this amazing event) - it was simply too early for us.

Finally we had to say goodbye and Philip checked us out in a warm welcoming way, so that we are already planning for a glamorous return one day - maybe next year for the Merano Wine Festival 2015, but then with Mr. Beverage Executive!

It was the best weekend of 2014 so far and the funniest work experience for us, as Travel Bloggers, since it was the most welcoming hotel we have ever stayed at!

We would like to thank the Management of the Castel Fragsburg for the generous invitation to stay here for two nights during the Merano Wine Festival 2014. Furthermore we have to thank the whole team of specialists, which made us feel like staying at Northern Italy's Best Hotel! Congratulations!

Greetings from Merano

I am just sitting in the living room of our sumptuous Suite overlooking the serene thermal town Merano in wonderful South Tyrol - my favorite destination for a short weekend getaway. This time I am on the way with Mr. Food Executive and we have been generously invited by the Relais&Chateaux Hotel Castel Fragsburg. This is the latest addition to the few South Tyrolean 5-star hotels and also the smallest luxury establishment of the Alps, with only 20-rooms. 

Yesterday we have been at the world famous Merano Wine Festival 2014 and of course we had lots of excellent Italian wine. The good thing about this event is, that only the best wineries can exhibit in the Art Deco Kurhaus, the main venue of the Festival. The bad thing is, that the entry fee is 90.00 Euros per person excluding the fee for a glass which is another 10 euros. Well, after spending 100 euros you are allowed to drink as much wine as you can and of course you can eat as much as you can in the Gourmet Arena - for that offer it's more likely to be a fair price. 

So how did we start? First we tried Champagne (Laurent Perrier and G.H. Mumm were some of our first wines we had), followed by several Rose sparkling and Ca'del Bosco's best Franciacorta wines (the Italian synonyme for Champagne - forget Prosecco). Of course we went to our top favorite wineries only, otherwise you end up drunk before even tested the white, red and sweet wines, nor Grappa or limoncello. 

So we went further and visited Irene from Felsina, our friends from Capannelle (who might invite us at their luxury B&B in Gaiole soon :-) ), the Baracchi stand with its excellent wines, our Instagram colleagues of Il Borro (a Relais&Chateaux property owned by Mr. Ferragamo - the Designer), as well as the stand of Castello Banfi - a world class 5-star property near Montalcino. Of course we tried some Ornellaia, excellent Argentinian and Georgian wines, as well as the best of every region in Italy. 

At around 4.30 we left the Kurhaus to get back to the our heavenly base - the Castel Fragsburg. Before we dressed up for dinner, we went to the Spa to have an hour of relaxation. They have a very nice wellness area with two saunas, steam bath and a relaxation room overlooking the valley and Merano. 

24 Hours at Le Mas Candille

This amazing little place of pure tranquility and romance is just on the hill above Cannes. When we left the train station of Cannes we were driven directly in a completely different world, through very narrow streets until we reached the municipal Mougins. A large gate opened and we were chaffeured to the main area of Le Mas Candille.

The arrival was smooth and pleasant although we felt a bit lost in the reception area as the staff is sitting and there are no seats for guests on the front desk. after check-in we got a short tour to the room, which was located in the newer building La Bastide. The room was very generous (I think it was a Deluxe room as it was overlooking the Grasse village) and we even had a huge terrace with an impressive view. Th bathroom is kind of the same style throughout the property, while each bedroom is designed in a different style - which makes the stay even more interesting.

A very nice gesture, and quite unusual to us, was the Cocktail reception on the main pool, where the General Manager, Mr. Silver (the owner) and the Sales Manager were welcoming the guests personally. Therefore we also had the pleasure to meet Mr. Silver personally, one of the most passionate and coolest hoteliers we have ever met. You really feel, when you are talking to him, that Le Mas Candille is a passion for him and that he is doing it with heart and soul. That's also what makes this hotel very different from the Grand Hotels on the Croisette.

Throughout the night we could hear simply nothing, which was also a great plus and the reason why we kept the window open all night. The beds were really heavenly, I feel that I have to mention that I will try to get the same blanket at home. The bathroom of our wonderful Room was very generous with separate shower and tub (what i really appreciate!!) and luxe Molton Brown toiletries AND an amazing view over Grasse as well.

To be honest, my absolute favourite place was the main pool in front of the summer restaurant, followed by the Hydrotherapy Pool at the Shiseido Spa. I think this is also a great opportunity to tell the hotel that we illegally used their Hydrotherapy pool at 10.00 pm, but we could not resist the beauty of the resort, the view and the fact of swimming under the stars.

Unfortunately we oversleept breakfast at their 1 Michelin starred restaurant, which is kind of sad, but another reason to come back to my "little peace of pure Heaven". I guess that this small hideaway is an excellent alternative to the Terre Blanche resort, which I will test in one week. The view really exceeds all expectations at Le Mas Candille.

We would like to thank Mr. and Mrs. Silver for the generous invitation to test the "Le Mas Candille". Our stay was completely sponsored by the owners. Our above written review is our personal opinion and hasn't been influenced.